Da Wu Ye is a Dancong Oolong with a limited production compared to other teas in the region due to it's relatively low yield per bush. The plant is a hybrid of Ya Shi Xiang and Shui Xian varietals, with medium-large leaves. Masterfully hand-shaped and roasted, it has an eminently agreeable floral/fruity aroma and taste, and is an excellent candidate for daily drinking.
Spring 2020 harvest.
