From the "snow harvest" of 2020 (Late October through December) comes this delicious Dancong oolong, grown and processed by our friends on Wudong Mountain in Guandong province.
These long leaves, twisted and lightly roasted, have a thick sweet taste when brewed and smell uncannily like magnolia blossoms. The high quality relative to its price make it an ideal option for those new to Dancong oolongs!